Guide to Authors

As from the 1st of August 2006, all manuscripts submitted to South African Journal of Enology and Viticulture will be accepted online by logging into https://mc.manuscriptcentral.com/sajev. As soon as you have logged in, you will be asked to register, followed by a step-by-step guidance throughout the submission process. Vanaf 1 Augustus 2006 sal alle manuskripte na South African Journal of Enology and Viticulture elektronies ingedien word deur op die volgende webwerf in te skakel: https://mc.manuscriptcentral.com/sajev. Daarna volg stap-vir-stap riglyne vir indiening van die manuskrip.